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2026-01-07Categories: Coffee trends
Decaf used to be an afterthought — a “just in case” option that no one bragged about. But in 2025/2026, specialty coffee is rewriting that story with decafs that are sweet, complex, and genuinely exciting. Better processing, smarter roasting, and a more mindful coffee culture are giving decaf real status at the bar. This is the decaf renaissance — and it’s here to stay.
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2025-12-18Categories: The Weekly Grind
Welcome to The Weekly Grind — your weekly dose of coffee culture from BATSAM. ☕✨
This week we’re taking a quick trip through history with the surprising origins of decaf, exploring why sparkling coffee “mocktails” are popping up on menus everywhere, and finishing with a refreshing Espresso Tonic recipe you can make in minutes at home.